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An Organic Waste Composter is a device that helps decompose the organic waste into nutrient-rich humus or compost. In other words, it is not a substitute for natural decomposition, it just accelerates the process by controlling the natural conditions such as heat, humidity, and moisture.

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The Organic waste converter is a Composting Machine. It consists of the Curing System and a number of optional accessories for specific waste challenges. Which We use constitutes wasted food, vegetable, and fruit, etc. Call us at +919871692007 to know more about our Waste Converter features.
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In the recycling and waste industry, Organic Waste Management can handle any type of waste you can throw at us. Our goal is to find the best alternative usage for your waste. Technology has improved to the point that we can effectively re-use as much as 90% of what is thrown into landfills today.
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Waste Management Solutions provides innovative waste disposal and recycling solutions to reduce waste, resolve problems and improve your home or business.
Some of the General waste management techniques:
Landfill,
Incineration,
Recycling,
Biological reprocessing,
Waste Reduction and avoidance
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Over 800 million tonnes of flowers are offered to Gods at temples waste management, mosques, and gurudwaras every year across the nation. And because of sentimental values attached to it, they are often dumped directly into landfills without any segregation into biodegradable and non-biodegradable wastes which cause pollution. In order to perform waste management at such places, we have to take measures to segregate the waste at the source.
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Segregation of waste is the most important step in Kitchen Waste Management both at the Household level as well as Commercial level like restaurants, hospitality industry, etc. The waste needs to be segregated on the basis of Biodegradable and Non-biodegradable waste. Biodegradable waste includes organic waste, e.g. kitchen waste, vegetables, fruits, flowers, etc. The Non-biodegradable waste includes Recyclable, Toxic, Soiled, and E-waste.
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In a CSR Journal report, it was stated that "Indians waste as much food as the whole of the United Kingdom consumes." In another report "The State of Food Security and Nutrition in the World, 2017" Close to 190.7 million Indians, which is 14.5% of our population, are severely undernourished. This data alone establishes the importance of Food Waste Management India.
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